Kala Namak, Flor de Sal, Inca Sun


Sorry, this product is currently out of stock

Sorry, this item is out of stock


Beautifully presented set of 3 gourmet salts from around the world.
Kala Namak (India) - use sparingly in the preparation of raitas, joghurt dishes, chaats and salads.
Flor de Sal (Algarve) - use to finish dishes such as asparagus, oysters and octopus.
Inca Sun (Peru) - use on pan fried trout and unbelievable on sliced, ripe tomatoes.

Gift box: 8" x 5" x 2" (10 x 13 x 5cms)
Individual jars: 3" x 2" x 2" (7 x 5 x 5cms)


Weight 0.75kg
product review overlay image

Customer reviews

No reviews left yet
Write a review

No reviews have been left for this product, be the first to leave a review